Is Maggi Chinese Five Spice Stir Fry Finishing Sauce Low FODMAP?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Infusion Paste: Water, Sugar, Golden Syrup (sugar, Water), Canola Oil, Garlic, Corn Starch, Iodised Salt, Sesame Oil, Vinegar, Soy Sauce (soy And Wheat), Onion, Yeast Extract, Five Spice (0.4%) (black Pepper, Cinnamon, Clove (0.1%), Fennel, Star Anise (0.1%)), Chilli. Finishing Sauce: Sugar, Soy Sauce (water, Soybeans, Wheat, Salt (30%)), Vinegar, Water, Canola Oil, Corn Starch, Ginger, Garlic, Burnt Sugar. Contains: Soy, Sesame And Wheat. May Contain Celery, Fish, Milk And Mustard.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Maggi Chinese Five Spice Stir Fry Finishing Sauce is available at 2 retailers
About this product
Sauce · Bottle