Is Magic Spoon Grain Free Cereal Fruity Vegetarian?
Description
Magic Spoon Grain Free Cereal Fruity is a gluten-free, grain-free, soy-free, and wheat-free breakfast cereal. It contains 13-14g of protein per serving, making it a great choice for those looking to increase their protein intake. With 0g of sugar and 4g of net carbs, Magic Spoon is also suitable for those following a low carbohydrate or keto diet. This versatile cereal can be enjoyed for breakfast, as a snack, or as a post-workout meal. It has gained recognition and acclaim, with Forbes calling it the future of cereal and TIME Magazine including it in their top 100 inventions of 2019.
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Description
Magic Spoon Grain Free Cereal Fruity is a gluten-free, grain-free, soy-free, and wheat-free breakfast cereal. It contains 13-14g of protein per serving, making it a great choice for those looking to increase their protein intake. With 0g of sugar and 4g of net carbs, Magic Spoon is also suitable for those following a low carbohydrate or keto diet. This versatile cereal can be enjoyed for breakfast, as a snack, or as a post-workout meal. It has gained recognition and acclaim, with Forbes calling it the future of cereal and TIME Magazine including it in their top 100 inventions of 2019.
Ingredients
Milk Protein Blend (casein, Whey Protein Concentrate), Sweetener Blend (allulose, Monk Fruit Extract), Oil Blend (high Oleic Sunflower Oil, Avocado Oil), Tapioca Starch, Inulin (from Chicory Root And/or Agave), Natural Flavor, Salt, Turmeric Extract, Spirulina Extract, Vegetable Juice (for Color). Contains: Milk. Manufactured In A Facility Which Processes Wheat, Soy, And Tree Nuts.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.