Is Magnum 85ml Double Gold Caramel Billionaire Ice Cream Stick Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Glace parfum biscuit et glace parfum noix de pécan, sauce au caramel salé aromatisée (22%), enrobage chocolat blanc au caramel (26%), éclats de biscuits (2,5%).

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Why it's a maybe for gluten free

starch
flavourings

starch

Dietitian note

Starch is the carbohydrate of a plant whereas gluten is the protein. Starch can be derived from a variety of grains, and starch from a gluten-containing grain can be refined enough to be gluten free. However, it's very difficult to separate the starch from a protein of the plant, so unless the label lists a gluten-free grain or states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Description

Glace parfum biscuit et glace parfum noix de pécan, sauce au caramel salé aromatisée (22%), enrobage chocolat blanc au caramel (26%), éclats de biscuits (2,5%).

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Reconstituted skimmed MILK, sugar, glucose syrup, skimmed MILK powder, cocoa butter¹, butter fat (MILK), glucose-fructose syrup, coconut fat, fructose, starch, whey solids (MILK), caramelised sugar syrup, rice flour, emulsifiers (E471, E476, lecithins), stabilisers (E407, E410, E417, E412), salt (0.1%), flavourings, sunflower oil, cocoa mass¹, butter (MILK), skimmed MILK powder or concentrate, raising agent (E500). May contain SOY, ALMOND, HAZELNUT, WALNUT, CASHEW, PECAN NUT, BRAZIL NUT, PISTACHIO NUT and MACADAMIA. ¹ Rainforest Alliance Certified

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Often paired with Gluten Free

Dairy FreeNo

No. This product is not dairy free as it lists 6 ingredients that contain dairy.

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Low FODMAPNo

No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.

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