Is Magnum Non-Dairy Vegan Frozen Dessert Almond Ice Cream Bar - 3ct Gluten Free?
Description
A frozen dessert offering a crisp outer shell and smooth, creamy interior with subtle nutty notes; commonly enjoyed as an after-dinner treat, summer snack, or portable indulgence. Reviewers often praise the contrast in textures and flavor depth, while some report small portions, variable firmness, and melting or breakage during shipping.
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Description
A frozen dessert offering a crisp outer shell and smooth, creamy interior with subtle nutty notes; commonly enjoyed as an after-dinner treat, summer snack, or portable indulgence. Reviewers often praise the contrast in textures and flavor depth, while some report small portions, variable firmness, and melting or breakage during shipping.
Ingredients
WATER, SUGAR, COCOA BUTTER, CHOCOLATE, GLUCOSE-FRUCTOSE SYRUP (WHEAT, CORN), ALMONDS, COCONUT OIL, LESS THAN 2% OF: FRUCTOSE, PEA PROTEIN, SUNFLOWER LECITHIN, LOCUST BEAN GUM, GUAR GUM, SEA SALT, VEGETABLE JUICE (FOR COLOR), VANILLA BEAN SPECKS, NATURAL FLAVOR, FRUIT JUICE (FOR COLOR), SUNFLOWER SEED OIL, CITRIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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