Is Magnum Non-Dairy Vegan Frozen Dessert Almond Ice Cream Bar - 3ct Low FODMAP?

Description
A frozen dessert offering a crisp outer shell and smooth, creamy interior with subtle nutty notes; commonly enjoyed as an after-dinner treat, summer snack, or portable indulgence. Reviewers often praise the contrast in textures and flavor depth, while some report small portions, variable firmness, and melting or breakage during shipping.

Description
A frozen dessert offering a crisp outer shell and smooth, creamy interior with subtle nutty notes; commonly enjoyed as an after-dinner treat, summer snack, or portable indulgence. Reviewers often praise the contrast in textures and flavor depth, while some report small portions, variable firmness, and melting or breakage during shipping.
Ingredients
WATER, SUGAR, COCOA BUTTER, CHOCOLATE, GLUCOSE-FRUCTOSE SYRUP (WHEAT, CORN), ALMONDS, COCONUT OIL, LESS THAN 2% OF: FRUCTOSE, PEA PROTEIN, SUNFLOWER LECITHIN, LOCUST BEAN GUM, GUAR GUM, SEA SALT, VEGETABLE JUICE (FOR COLOR), VANILLA BEAN SPECKS, NATURAL FLAVOR, FRUIT JUICE (FOR COLOR), SUNFLOWER SEED OIL, CITRIC ACID.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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