Is Maille Wholegrain Mustard Mild 210g Low FODMAP?

Description
Robust, tangy flavor with a pronounced heat and coarse, grainy texture suited to spreading and mixing. Commonly used in vinaigrettes, marinades, sandwiches, and glazes. Reviewers note consistent boldness and texture that enhances dressings and meats; some report it can be intense if applied undiluted, others prefer milder applications or dilution.
Why it's a maybe for low FODMAP
- natural flavour
natural flavour
Dietitian noteNatural flavors in savory foods, especially those containing meat, fish or poultry, may contain high FODMAP ingredients like garlic or onion. Natural flavors in other foods are probably low FODMAP. Natural flavors present in quantities less than 2% of the total product are unlikely to cause IBS symptoms.
Note by Vanessa Vargas, RDN, LDN
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus low FODMAP products to buy instead.

Description
Robust, tangy flavor with a pronounced heat and coarse, grainy texture suited to spreading and mixing. Commonly used in vinaigrettes, marinades, sandwiches, and glazes. Reviewers note consistent boldness and texture that enhances dressings and meats; some report it can be intense if applied undiluted, others prefer milder applications or dilution.
Ingredients
Spirit Vinegar (47.2%), mustard seeds (27.4%), water, salt, white wine (4.8%) (preservative (220 - sulphites)), sugar, natural flavour, acidity regulator (270).
Check Maille Wholegrain Mustard Mild 210g against your own diets in the app.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Reviews
Great Product
It was gluten free by its ingredients like it promised

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About this product
Condiment · Spreadable


