Is Majan's Bhuja Snacks Crispy Noodle & Nut Mix Gluten Free?


Ingredients
Noodles And Chips [(33%) Yellow Peas, Chick Peas, Sunflower And/or Canola Oil, Rice, Potato, Tapioca, Sesame, Salt], Nuts [(30%) Almonds, Cashews], Chick Peas, Green Peas, Sunflower And/or Canola Oil, Cane Sugar, Salt, Spices (chilli, Paprika, Turmeric, Cumin), Maltodextrin, Vegetable Powder. Contains Almonds, Cashews, Sesame And Paprika. May Contain Peanuts, Soy And Seaweeds.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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