Is Maltesers Creamy Crunchy Truffly Gluten Free?


Ingredients
Sugar, Full Cream Milk Powder, Cocoa Butter, Palm Fat, Barley Malt Extract, Skimmed Milk Powder, Demineralised Whey Powder (from Milk), Shea Fat, Lactose, Glucose Syrup, Cocoa Mass, Milk Fat, Emulsifier (soya Lecithin), Natural Vanilla Extract, Wheat Flour, Salt, Raising Agents (e341, E500, E501), Wheat Gluten, Whey Powder (from Milk). May Contain: Almond, Hazelnut.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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