Is Mama Mary's Original Whole Pizza Crust, Shelf-Stable, 12 Inch, 2 Count Gluten Free?
Description
Shelf-stable 12-inch crusts deliver a mildly bready, yeasty flavor with a crisp exterior and soft, chewy interior when baked; commonly used for homemade pizzas, reheated meals, flatbread-style toppings, and quick party pies. Reviewers note convenience, consistent sizing, and occasional variability in crispness depending on baking time and oven heat source.
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Why it's not gluten free
- malted barley flour
- enriched wheat flour
- wheat
- flour
malted barley flour
Dietitian noteBarley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Shelf-stable 12-inch crusts deliver a mildly bready, yeasty flavor with a crisp exterior and soft, chewy interior when baked; commonly used for homemade pizzas, reheated meals, flatbread-style toppings, and quick party pies. Reviewers note convenience, consistent sizing, and occasional variability in crispness depending on baking time and oven heat source.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: Salt, Honey Solids, Yeast, Dough Conditioners (L-cysteine, Enzymes), Leavening (Sodium Bicarbonate, Monocalcium Phosphate), Fumaric Acid, Calcium Propionate And Potassium Sorbate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Mama Mary's Original Whole Pizza Crust, Shelf-Stable, 12 Inch, 2 Count is available at 10 retailers
About this product
Bread · Sheet