Is Mama Marys Pizza Crust Gourmet Gluten Free Bag 2 Count - 6 Oz Gluten Free?
Description
Mama Mary's Pizza Crust is a gluten-free, thin crust that comes in a bag with 2 counts, each weighing 6 oz. It is ready to bake and is suitable for dietary preferences. The crust is also kosher. According to people, the crust cooks quickly, tastes great, and is safe to consume. Additionally, it is gluten-free, which is appreciated by those with gluten sensitivities or dietary restrictions.
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Description
Mama Mary's Pizza Crust is a gluten-free, thin crust that comes in a bag with 2 counts, each weighing 6 oz. It is ready to bake and is suitable for dietary preferences. The crust is also kosher. According to people, the crust cooks quickly, tastes great, and is safe to consume. Additionally, it is gluten-free, which is appreciated by those with gluten sensitivities or dietary restrictions.
Ingredients
Gluten Free Flour Mix (Rice Flour, Rice Starch, Potato Starch, Xanthan Gum, Locust Bean Gum), Water, Sugar, Palm Oil, Contains 2% Or Less Of The Following, Psyllium Husk Fiber, Dextrose, Yeast, Cultured Dextrose (Maltodextrin, Cultured Dextrose), Salt, Leavening (Sodium Bicarbonate, Gludono Delta Lactone), Corn Starch, Calcium Propionate, Mono And Diglycerides, Fumaric Acid, Guar Gum, Xanthan Gum, Carrageenan, Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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