Is Mamma Emma Gluten Free Potato Gnocchi With Chickpea Flour Dairy Free?
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Ingredients
Calcium, iron, potassium, potatoes (66%), chickpea flour (12.5%), gluten-free mixture (maize starch, rice flour, thickener: guar gum, maize flour, thickener: xanthan gum, psyllium fiber), water, pea protein, salt, sunflower oil.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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