Is Maple & Bacon Popcorn Gluten Free?

Ingredients

MAPLE FLAVOURED POPCORN (BROWN SUGAR, CORN SYRUP SOLIDS, POPCORN, SUNFLOWER OIL, MAPLE SYRUP, WATER, SUNFLOWER LECITHIN, NATURAL FLAVOUR, BUTTER (MILK), SALT), BACON FLAVOURED POPCORN (POPCORN, VEGETABLE OIL (CORN AND/OR CANOLA AND/OR SUNFLOWER), SEASONING (SUGAR, CORN MALTODEXTRIN, YEAST, SALT, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, DEHYDRATED ONION, NATURAL FLAVOUR, CARAMEL COLOUR (CONTAINS SULPHITES), HIGH OLEIC SUNFLOWER OIL, SPICE EXTRACTIVES, CITRIC ACID, CALCIUM SILICATE, SILICON DIOXIDE)).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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