Yes! The manufacturer claims that this product is gluten free.

Is MAPLE & CURED BACON SEASONED WITH MAPLE SYRUP, CURED BACON BAKED BEANS, MAPLE & CURED BACON Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Sweet-smoky and savory notes combine with a thick, glossy sauce and tender, chewy pieces, creating a hearty spread or side. Commonly served warmed on toast, paired with savory mains, stirred into casseroles, or spooned over rice. Reviewers often cite bold flavor and satisfying texture, though sweetness perception varies among consumers.

Ingredients

Prepared Navy Beans, Water, Sugar, White Mustard (Vinegar, Water, Mustard Seed, Salt, Natural Flavor), Contains 2% Or Less Of: Maple Syrup, Cured Bacon, Salt, Modified Corn Starch, Onion Powder, Caramel Color, Bacon Fat, Autolyzed Yeast Extract, Natural Flavor

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.