Is Maple Grove Farms of Vermont® Fat Free Raspberry Vinaigrette Dressing 8 fl. oz. Glass Bottle Alpha-Gal?
Description
Maple Grove Farms of Vermont's Fat Free Raspberry Vinaigrette Dressing is a flavorful and healthy option for salads. Made by the largest packer of Pure Maple Syrup in the USA, this dressing is free of fat and preservatives, ensuring a natural taste. People rave about its delicious flavor, describing it as the best salad dressing they've ever had. With its sweet beginnings over 86 years ago, Maple Grove Farms of Vermont continues to produce gourmet specialty salad dressings that are loved by many. The 8 fl oz glass bottle of Fat Free Raspberry Vinaigrette Dressing is a popular choice for those seeking a tasty and guilt-free salad dressing option.
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Description
Maple Grove Farms of Vermont's Fat Free Raspberry Vinaigrette Dressing is a flavorful and healthy option for salads. Made by the largest packer of Pure Maple Syrup in the USA, this dressing is free of fat and preservatives, ensuring a natural taste. People rave about its delicious flavor, describing it as the best salad dressing they've ever had. With its sweet beginnings over 86 years ago, Maple Grove Farms of Vermont continues to produce gourmet specialty salad dressings that are loved by many. The 8 fl oz glass bottle of Fat Free Raspberry Vinaigrette Dressing is a popular choice for those seeking a tasty and guilt-free salad dressing option.
Ingredients
Water, Sugar, Cider Vinegar, Cucumber Juice, Concentrated Lemon Juice, Salt, Fruit Concentrate Blend (Apple Juice, Pear Juice, Clarified Lemon Juice, Elderberry Juice, Raspberry Juice), Distilled Vinegar, Dried Red Bell Peppers, Citric Acid, Dried Onion, Dried Garlic, Natural Flavor, Fruit Juice (for Color), Xanthan Gum, Potassium Sorbate (to Preserve Freshness), Grape Skin Extract (for Color).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.