Is Maple Grove Farms Sugar Free Maple Flavor Syrup, Low Calorie Syrup, Gluten-Free, 24 fl oz Bottle Vegetarian?
Description
Maple-flavored syrup offers a pronounced maple aroma and sweet profile with a smooth, pourable consistency that some reviewers describe as thinner than pure maple. Common uses include drizzling over pancakes, waffles, French toast, oatmeal, yogurt and mixing into coffee; reviewers note convenience and occasional artificial aftertaste and variable sweetness perception.
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Description
Maple-flavored syrup offers a pronounced maple aroma and sweet profile with a smooth, pourable consistency that some reviewers describe as thinner than pure maple. Common uses include drizzling over pancakes, waffles, French toast, oatmeal, yogurt and mixing into coffee; reviewers note convenience and occasional artificial aftertaste and variable sweetness perception.
Ingredients
Water, Sorbitol, Cellulose Gum, Natural And Artificial Maple Flavor (Sulfites), Sucralose (Splenda Brand), Sodium Benzoate (To Preserve Freshness), Phosphoric Acid, Acesulfame Potassium, Sorbic Acid And Potassium Sorbate (To Preserve Freshness), Caramel Color (Sulfites), Citric Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.