Is Maple Loaf Cake Alpha-Gal Friendly?

Ingredients

ENRICHED WHEAT FLOUR, BROWN SUGAR, SOYBEAN AND/OR CANOLA OIL, LIQUID WHOLE EGG, WATER, SUGAR, BUTTERMILK (MILK INGREDIENTS, SALT, SODIUM CITRATE, BACTERIAL CULTURE), MAPLE BITS (SUGAR, PALM AND/OR PALM KERNEL OIL, WHEAT FLOUR, COCOA, GLUCOSE, EXTRACTIVES OF FENUGREEK, MAPLE SUGAR, CARAMEL COLOUR, SOY LECITHIN), MAPLE SYRUP, NATURAL AND ARTIFICIAL FLAVOUR, BAKING POWDER, DEXTROSE, MODIFIED MILK INGREDIENTS, VEGETABLE MONO- AND DIGLYCERIDES, DRIED EGG-WHITE (CONTAINS CITRIC ACID, YEAST), MODIFIED CELLULOSE, SODIUM STEAROYL-2-LACTYLATE, SALT, XANTHAN GUM, CITRIC ACID, BAKING SODA. TOPPING: ENRICHED WHEAT FLOUR, BROWN SUGAR, SOYBEAN AND PALM AND/OR CANOLA OIL MARGARINE, NATURAL FLAVOUR (CONTAINS SULPHITES).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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