No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Mariani Premium Ultimate Apricots Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

Plump dried apricots deliver concentrated sweet-tart flavor with a soft, slightly chewy texture, commonly used for snacking, baking, salads, trail mix, and cheese boards. Reviewers often note consistent plumpness and robust taste, while some report occasional variation in moisture and sweetness; packaging, freshness, and availability are frequent customer comments too.

Ingredients

Dried Apricots (Product Of Turkey), Natural Flavors, Sunflower Oil, Sulfur Dioxide, Sodium Bisulfite, Potassium Sorbate Added As , Dried Apricots (Product Of Turkey), Sunflower Oil, Sulfur Dioxide, Sodium Bisulfite, Potassium Sorbate Added As

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.