Is MARINATED ARTICHOKES QUARTERED HEARTS, MARINATED Low FODMAP?
Description
Jarred quartered hearts offer a tender yet slightly firm texture and a bright, tangy flavor profile. Commonly used in salads, antipasto platters, pizzas, pastas, and sandwiches, for quick entertaining, reviewers praise convenience and consistent tenderness while sometimes also noting variable piece size and occasional excess liquid settling in the jar.
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Description
Jarred quartered hearts offer a tender yet slightly firm texture and a bright, tangy flavor profile. Commonly used in salads, antipasto platters, pizzas, pastas, and sandwiches, for quick entertaining, reviewers praise convenience and consistent tenderness while sometimes also noting variable piece size and occasional excess liquid settling in the jar.
Ingredients
Quartered Artichoke Hearts, Water, Sunflower Oil, Cane Vinegar, Salt, Spices, Citric Acid, Ascorbic Acid (To Preserve Color)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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