Is Market Pantry Imitation Vanilla Flavor Gluten Free?
Description
A concentrated imitation vanilla provides a sweet, aromatic, mildly artificial vanilla flavor with a smooth, thin liquid texture. Commonly used in baking, frostings, cookies, cakes, pancakes, and beverages, reviewers note consistent performance, strong aroma, economical value, and occasional synthetic aftertaste compared with pure vanilla in everyday home and commercial kitchens.
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Description
A concentrated imitation vanilla provides a sweet, aromatic, mildly artificial vanilla flavor with a smooth, thin liquid texture. Commonly used in baking, frostings, cookies, cakes, pancakes, and beverages, reviewers note consistent performance, strong aroma, economical value, and occasional synthetic aftertaste compared with pure vanilla in everyday home and commercial kitchens.
Ingredients
Water, Sugar, Caramel Color, Artificial Flavors, Citric Acid, Sodium Benzoate (Preservative)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.