Is Marketside Baby Carrots & Ranch Dip, 2.75 oz Gluten Free?

Ingredients

Carrots With Calcium Chloride, Ranch Dip: Water, Soybean Oil, Sugar, Maltodextrin, Egg Yolks, Vinegar, Modified Cornstarch, Contains Less Than 2% Of Salt, Buttermilk Powder, Disodium Inosinate And Disodium Guanylate, Dehydrated Onion, Natural Flavors, Torula Yeast, Citric Acid, Culutred Lowfat Milk, Potassium Sorbate, Xanthan Gum, Dehydrated Garlic, Mustard Flour, Dehydrated Parsley, Calcium Disodium Edta (To Protect Flavor)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Marketside Baby Carrots & Ranch Dip, 2.75 oz is available at 1 retailer

About this product

Vegetable · Spreadable, Whole