Is Marketside Limited Edition Smokehouse Burnt Ends Dip Vegetarian?

Description
Smoky, savory barbecue-flavored dip with a thick, chunky texture that balances smooth creaminess and tender morsels. Commonly served with chips, crackers, or vegetables and used as a party appetizer or sandwich topper. Reviewers note bold smoke intensity, hearty mouthfeel, and convenience for gatherings, while some describe it as overly intense.

Description
Smoky, savory barbecue-flavored dip with a thick, chunky texture that balances smooth creaminess and tender morsels. Commonly served with chips, crackers, or vegetables and used as a party appetizer or sandwich topper. Reviewers note bold smoke intensity, hearty mouthfeel, and convenience for gatherings, while some describe it as overly intense.
Ingredients
Cream Cheese (pasteurized Milk, Pasteurized Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Mayonnaise(soybean Oil, Egg Yolks, High Fructose Corn Syrup, Water, Distilled Vinegar, Corn Syrup, Contains Less Than 2% Of Salt, Mustard Flour, Citric Acid, Calcium Disodium Edta [to Protect Flavor], Natural Flavors), Smoked Beef Brisket (fully Cooked Beef Brisket, Water, Contains 2% Or Less Of Garlic Powder, Natural Flavors, Paprika, Salt, Sodium Phosphates [preservative]), Sour Cream(cultured Cream, Modified Corn Starch, Lactic Acid, Gelatin, Mono- And Diglycerides, Citric Acid, Potassium Sorbate [preservative], Disodium Phosphate, Locust Bean Gum, Natural Flavor), Brown Sugar, Green Onion, Natural Hickory Smoke Flavor, Cayenne Pepper Sauce(cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Salt, Crushed Red Chili Peppers, Cumin Powder, Seasoning (salt, Dextrose, Dehydrated Garlic, Dehydrated Onion, Spice Blend: Paprika, Hydrolyzed Corn Gluten, Dextrose, Partially Hydrated Cottonseed Oil, Partially Hydrated Soybean Oil], Natural Smoke Flavor Blend[maltodextrin, Smoke Flavor, Silicon Dioxide], Parsley Flakes), Sodium Benzoate (preservative). Contains Milk And Eggs.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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