Is Marketside Marshmallow Toppers with Peppermint, 2.4 oz Gluten Free?

Ingredients

Marshmallow Sugar, Glucose, Gelatin, Corn Starch, Wheat Starch, Artificial Vanilla Flavor, Sodium Benzoate, Titanium Dioxide (Color), Blue 1, Dark Chocolaty Coating Sugar, Palm Kernel Oil, Hydrogenated Palm Kernel Oil, Cocoa Powder Processed With Alkali, Soy Lecithin (Emulsifier), Reduced Mineral Whey Powder, Salt, Peppermint Crush Sugar, Corn Syrup, Red 40, Red 3, Natural Peppermint Oil

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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