Is Marketside Tzatziki Style Dip, 16 oz Gluten Free?
Description
Cool, tangy flavor with a creamy, scoopable texture, often described as mildly herbaceous; commonly used as a dip for vegetables, chips, and pita, or as a spread for sandwiches, gyros, and grilled meats. Reviews praise its creaminess and convenience and value, while some mention variable flavor intensity and occasional separation.
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Description
Cool, tangy flavor with a creamy, scoopable texture, often described as mildly herbaceous; commonly used as a dip for vegetables, chips, and pita, or as a spread for sandwiches, gyros, and grilled meats. Reviews praise its creaminess and convenience and value, while some mention variable flavor intensity and occasional separation.
Ingredients
Cultured Cream, Cucumber, Garlic, Salt, Modified Corn Starch, Potassium Sorbate, Citric Acid, Sugar, Dehydrated Garlic, Lemon Juice From Concentrate (Lemon Oil), Maltodextrin, Yeast Extract, Dehydrated Onion, Spices, Parsley Flakes, Carrageenan, Gelatin, Mono- And Diglycerides, Disodium Phosphate, Carob Bean Gum, Lactic Acid, Natural Flavo
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.