Is Marmite Cheese & Marmite Potato Gratin 350g Gluten Free?

Ingredients

Potato (57%), Whole Milk , Cheddar Cheese ( Milk ) (8%), Marmite® Yeast Extract (6%) (Yeast Extract (contains Barley , Wheat , Oats , Rye ), Salt, Vitamins [Thiamin, Riboflavin, Niacin, Vitamin B12, Folic Acid], Vegetable Juice Concentrate, Natural Flavouring (contains Celery )), Double Cream ( Milk ), Onion, Wheat Flour ( Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Cornflour, Butter ( Milk ), Parsley, Rapeseed Oil, Salt, Yeast, White Pepper, Olive Oil, Caramel Syrup, Paprika, Black Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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