Is Marmite Oven Baked Cashew Nuts Gluten Free?

Ingredients

cashew nuts, marmite yeast extract seasoning (yeast extract powder, lactose (milk), salt, sugar, onion powder, citric acid, garlic powder, flavouring, marmite yeast extract, celery seed extract), marmite yeast extract, marmite yeast extract contains: yeast extract (barley, wheat, oats, rye), salt, vegetable juice concentrate, vitamins (thiamine, riboflavin, niacin, vitamin b12, folic acid), flavouring (celery), for allergens, see in bold

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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