Is MARSHMALLOW POP WHITE CHOCOLATY COATED WITH CRYSTAL SPRINKLES, MARSHMALLOW POP Gluten Free?


Ingredients
MARSHMALLOW: SUGAR, GLUCOSE, GELATIN, CORNSTARCH AND WHEAT STARCH, ARTIFICIAL VANILLA FLAVOR, SODIUM BENZOATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR), BLUE 1. WHITE CHOCOLATY COATING: SUGAR, VEGETABLE OIL (PALM KERNEL AND/OR HYDROGENATED PALM KERNEL), REDUCED MINERAL WHEY POWDER, WHOLE MILK, NONFAT DRY MILK, SOY LECITHIN (AN EMULSIFIER), SALT, VANILLIN (AN ARTIFICIAL FLAVOR). WHITE CRYSTALS: SUGAR, CORN SYRUP, GUM ARABIC, CARNAUBA WAX, ARTIFICIAL COLOR, HYDROXYLATED SOY LECITHIN.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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