Is MARSHMALLOW RICE CEREAL TREAT, MARSHMALLOW Gluten Free?
Description
Sweet, sugary flavor with a toasted undertone; texture combines an initial crispness followed by a soft, chewy, slightly sticky mouthfeel. Commonly enjoyed as a portable snack, boxed lunch addition, dessert component, or party treat. Reviewers note nostalgic taste, occasional variability in texture and freshness due to packaging and shipping issues.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, sugary flavor with a toasted undertone; texture combines an initial crispness followed by a soft, chewy, slightly sticky mouthfeel. Commonly enjoyed as a portable snack, boxed lunch addition, dessert component, or party treat. Reviewers note nostalgic taste, occasional variability in texture and freshness due to packaging and shipping issues.
Ingredients
Marshmallow (Corn Syrup, Invert Sugar, Water, Modified Food Starch, Gelatin), Crisp Rice Rice, Sugar, Corn Syrup, Salt, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacinamide, Pyridoxine Hydrochloride, Folic Acid, Vitamin B12, Vitamin A Palmitate, Sodium Ascorbate, Vitamin D3, Ferric Orthophosphate, Zinc Oxide, Butter Cream, Natural Flavoring, Invert Sugar
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Good Thins Rice Crackers, Simply Salt
Quaker Lightly Salted Gluten Free Rice Cakes - 4.47oz
Chex Gluten Free Rice Breakfast Cereal - 12oz - General Mills
Annie's Homegrown Totally Natural Rice Pasta & Cheddar Macaroni N Cheese 6oz Box
GOOD THINS CRACKERS BROWN RICE THINS SEA SALT AND BLACK PEPPER 1X3.500 OZ