Is Martha White Yellow Corn Meal Mix Vegetarian?
Description
Produces a corn-forward, mildly sweet flavor with a tender crumb and slightly coarse, gritty texture. Commonly used for cornbread, muffins, pancakes and skillet breads, as well as for coating or breading. Reviewers often note consistent results and easy mixing, while some report occasional grittiness or a dense final texture overall.
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Description
Produces a corn-forward, mildly sweet flavor with a tender crumb and slightly coarse, gritty texture. Commonly used for cornbread, muffins, pancakes and skillet breads, as well as for coating or breading. Reviewers often note consistent results and easy mixing, while some report occasional grittiness or a dense final texture overall.
Ingredients
ENRICHED DEGERMINATED YELLOW CORN MEAL AND ENRICHED FLOUR (DEGERMINATED YELLOW CORN MEAL, WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEAVENING (BAKING SODA, CALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.