Is Mary B's® Southern Made Biscuits 30 ct Bag Low FODMAP?

Ingredients

Enriched Bleached Flour (Bleached Flour, Niacin, Reduced Iron, Thiamine, Riboflavin And Folic Acid), Cultured Skim Milk, Sodium Citrate, Locust Bean Gum, Food Starch - Modified, Carrageenan, Mono-and Digglycerides, Salt, Water, Vegetable Shortening (Partially Hydrogenated Soybean Oil, Cottonseed Oil), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophophate), May Conatin 2% Or Less Of The Following: Sugar, High Fructose Corn Syrup, Food Starch-modified, Modified Cellulose, Sodium Caseinate, Diacetyl Tartaric Acid Esters Of Mono-and Diglyceldes, Potassium Sorbate

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Mary B's® Southern Made Biscuits 30 ct Bag is available at 1 retailer

About this product

Bread · Frozen