Is Marzetti Simple Lemon Vinaigrette Gluten Free?
Description
Bright, citrus-forward vinaigrette delivers tangy, refreshing flavor with a smooth, pourable texture. Commonly used to dress salads, marinate vegetables, and add zesty finish to grains or seafood, reviewers praise its convenience and balanced taste while some note it skews sweet or mild compared with homemade dressings across many shoppers' kitchens.
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Description
Bright, citrus-forward vinaigrette delivers tangy, refreshing flavor with a smooth, pourable texture. Commonly used to dress salads, marinate vegetables, and add zesty finish to grains or seafood, reviewers praise its convenience and balanced taste while some note it skews sweet or mild compared with homemade dressings across many shoppers' kitchens.
Ingredients
FILTERED WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, LEMON JUICE CONCENTRATE, EXTRA VIRGIN OLIVE OIL, SALT, SPICE, LEMON PEEL*, XANTHAN GUM, GARLIC*, NATURAL FLAVOR. *DRIED
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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