Is Marzetti Simply Creamy Greek Tzatziki Dressing & Sauce Gluten Free?

Ingredients

FILTERED WATER, YOGURT (CULTURED PASTEURIZED NONFAT MILK SOYBEAN OIL, DISTILLED VINEGAR, FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EGG YOLK, SALT, EXTRA VIRGIN OLIVE OIL, RED WINE VINEGAR, LEMON JUICE, CUCUMBER JUICE, GARLIC*, ONION*, SPICE, XANTHAN GUM, NATURAL FLAVOR, *DRIED

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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