Is Mason Dixie Biscuit Co., Pumpkin Spice Biscuits, 17 Ounce Gluten Free?

Ingredients
Flour (Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Buttermilk, Butter (Cream), Pumpkin Puree, Milk, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Cinnamon, Salt, Ground Nutmeg, Ground Ginger, Ground Cloves
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Mason Dixie Biscuit Co., Pumpkin Spice Biscuits, 17 Ounce is available at 1 retailer
About this product
Bread · Piece


