Is Mat Kimchi GERD Friendly?
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Ingredients
Salted Napa Cabbage (Napa Cabbage, Salt), Radish, Starch (Rice, Guar Gum), Red Pepper Powder, Fructose, Salt, Garlic, Leek, Korean Leek, Onion, Fermented Anchovy Sauce (Anchovy, Salt), Monosodium Glutamate, Fermented Shrimp Sauce (Shrimp, Salt), Lactobacillus, Ginger, Package Material: Polyethylene
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