Is Maud Borup White Chocolate Vanilla Frosting Dip Flavored Chips to My Queso, White Chocolate Vanilla Frosting Dip GERD Friendly?
Why it's not GERD friendly
- citric acid
- cocoa butter
- chocolate confections white chocolate
- cayenne chili powder
- whole milk powder
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHOCOLATE CONFECTIONS INGREDIENTS: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN, NATURAL VANILLA FLAVOR), CAYENNE CHILI POWDER, PALM KERNEL AND/OR FRACTIONATED COCONUT OIL, YELLOW 6 LAKE, YELLOW 5 LAKE, SOY LECITHIN. VANILLA FROSTING INGREDIENTS: SUGAR, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF: STEARIC ACID, ARTIFICIAL COLOR, AGAR, SALT, POTASSIUM SORBATE, GUAR GUM, PECTIN, DEXTROSE, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL COLOR, YELLOW 5 LAKE, RED 40 LAKE.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
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About this product
Chips · Pouch


