Is Maud Borup White Chocolate Vanilla Frosting Dip Flavored Chips to My Queso, White Chocolate Vanilla Frosting Dip Gluten Free?

Ingredients
CHOCOLATE CONFECTIONS INGREDIENTS: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN, NATURAL VANILLA FLAVOR), CAYENNE CHILI POWDER, PALM KERNEL AND/OR FRACTIONATED COCONUT OIL, YELLOW 6 LAKE, YELLOW 5 LAKE, SOY LECITHIN. VANILLA FROSTING INGREDIENTS: SUGAR, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF: STEARIC ACID, ARTIFICIAL COLOR, AGAR, SALT, POTASSIUM SORBATE, GUAR GUM, PECTIN, DEXTROSE, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL COLOR, YELLOW 5 LAKE, RED 40 LAKE.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
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