No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Maui Onion Kettle Chips Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Description

Crunchy kettle-cooked chips deliver bold savory-sweet flavor with caramelized, slightly pungent notes and a robust, satisfying crunch. Shoppers commonly praise the intense seasoning and texture while noting occasional overpowering saltiness. Frequently used as a snack, party offering, sandwich accompaniment, or dip pairing for casual entertaining. Ideal for snacking and gatherings.

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Ingredients

Potatoes, Vegetable oil (contains one or more of the following: corn, sunflower, or canola oil), Sugars (sugar, dextrose), Salt, Dehydrated onion, Garlic powder, Natural flavours, Citric acid, Disodium inosinate, Disodium guanylate.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Chips · Pouch

Flavor
GarlykkySavory
Texture
CrunchyCrispy
Commonly used for
SnackingSide DishOn The Go
Low FODMAP? Maui Onion Kettle Chips | Spoonful