Is Mayfield Creamery Ice Cream Bars, Fudge, 6 Pack Gluten Free?
Description
Fudge coated frozen bars feature a firm chocolate shell and a smooth, creamy interior, creating a pronounced contrast of textures. Commonly eaten as a quick dessert, snack, or party offering, reviewers frequently mention consistent texture, satisfying portion size, and the convenience of a multi-pack for households and gatherings or events.
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Description
Fudge coated frozen bars feature a firm chocolate shell and a smooth, creamy interior, creating a pronounced contrast of textures. Commonly eaten as a quick dessert, snack, or party offering, reviewers frequently mention consistent texture, satisfying portion size, and the convenience of a multi-pack for households and gatherings or events.
Ingredients
Water, Sugar, Nonfat Milk, Corn Syrup, Whey, Cocoa (Processed With Alkali), Malt Flour, Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Salt, Artificial Flavor, Water, Artificial Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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