Is MAYONNAISE DRESSING WITH SOYBEAN AND OLIVE OIL, MAYONNAISE WITH SOYBEAN AND OLIVE OIL Vegan?
Description
Creamy, smooth dressing with a mild, slightly tangy flavor and a rich mouthfeel; commonly used as a spread on sandwiches, a dressing for salads, and a base for dips and sauces. Customer reviews often cite consistent texture, pleasant balance of flavors, and versatility, with occasional comments about richness and value.
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Description
Creamy, smooth dressing with a mild, slightly tangy flavor and a rich mouthfeel; commonly used as a spread on sandwiches, a dressing for salads, and a base for dips and sauces. Customer reviews often cite consistent texture, pleasant balance of flavors, and versatility, with occasional comments about richness and value.
Ingredients
Water, Oils (Soybean Oil, Extra Virgin Olive Oil), Modified Corn Starch ( Not In Regular Mayonnaise), Whole Eggs And Egg Yolks, Distilled Vinegar, Sugar, Contains 2% Or Less Of: Salt, Natural Flavor, Xanthan Gum ( Not In Regular Mayonnaise), Lemon Juice Concentrate, Paprika Extract (Color), Beta-carotene (Color), Not In Regular Mayonnaise, With Potassium Sorbate ( Not In Regular Mayonnaise), Calcium Disodium Edta (To Protect Quality)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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