Is MAYONNAISE DRESSING WITH SOYBEAN AND OLIVE OIL, MAYONNAISE WITH SOYBEAN AND OLIVE OIL Vegetarian?
Description
Creamy, smooth dressing with a mild, slightly tangy flavor and a rich mouthfeel; commonly used as a spread on sandwiches, a dressing for salads, and a base for dips and sauces. Customer reviews often cite consistent texture, pleasant balance of flavors, and versatility, with occasional comments about richness and value.
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Description
Creamy, smooth dressing with a mild, slightly tangy flavor and a rich mouthfeel; commonly used as a spread on sandwiches, a dressing for salads, and a base for dips and sauces. Customer reviews often cite consistent texture, pleasant balance of flavors, and versatility, with occasional comments about richness and value.
Ingredients
Water, Oils (Soybean Oil, Extra Virgin Olive Oil), Modified Corn Starch ( Not In Regular Mayonnaise), Whole Eggs And Egg Yolks, Distilled Vinegar, Sugar, Contains 2% Or Less Of: Salt, Natural Flavor, Xanthan Gum ( Not In Regular Mayonnaise), Lemon Juice Concentrate, Paprika Extract (Color), Beta-carotene (Color), Not In Regular Mayonnaise, With Potassium Sorbate ( Not In Regular Mayonnaise), Calcium Disodium Edta (To Protect Quality)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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