Is Mayonnaise Vegetarian?
Description
Smooth, creamy texture with a mild, slightly tangy flavor often described as rich yet balanced. Commonly used as a spread for sandwiches, a base for dressings and dips, and to bind salads like potato or coleslaw. Reviewers frequently note consistent thickness, easy spreading, and reliable versatility in everyday kitchen recipes.
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Why it's a maybe for vegetarian
- calcium disodium edta
calcium disodium edta
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Smooth, creamy texture with a mild, slightly tangy flavor often described as rich yet balanced. Commonly used as a spread for sandwiches, a base for dressings and dips, and to bind salads like potato or coleslaw. Reviewers frequently note consistent thickness, easy spreading, and reliable versatility in everyday kitchen recipes.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CANOLA OIL, WATER, LIQUID WHOLE EGG, LIQUID EGG YOLK, WHITE VINEGAR, SUGAR, SALT, SPICES (CONTAIN MUSTARD, SOYBEAN OIL), CONCENTRATED LEMON JUICE, CALCIUM DISODIUM EDTA.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Mayonnaise is available at 2 retailers
About this product
Condiment · Bottle, Spreadable