Is Mayver's Dark Peanut Butter Crunchy 375g Gluten Free?
Description
Dark, robust roasted flavor with pronounced crunchy pieces; texture pairs smooth spreadability and crisp fragments. Commonly used on toast, in sandwiches, stirred into porridge, blended into smoothies, or incorporated into baking. Reviewers note bold taste and satisfying crunch, while some mention higher density and occasional surface separation requiring manual stirring.
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Description
Dark, robust roasted flavor with pronounced crunchy pieces; texture pairs smooth spreadability and crisp fragments. Commonly used on toast, in sandwiches, stirred into porridge, blended into smoothies, or incorporated into baking. Reviewers note bold taste and satisfying crunch, while some mention higher density and occasional surface separation requiring manual stirring.
Ingredients
Roasted hi-oleic peanuts, sea salt. Contains: peanuts. May contain: almond, brazil nut, cashew, hazelnut, sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.