Is Mcconnell's Cookies & Cream Fine Frozen Desserts, Cookies & Cream Dairy Free?

Ingredients

OAT MILK BASE [WATER, OAT FLOUR, TAPIOCA SYRUP, COCONUT OIL SUGAR, COCOA BUTTER, SUNFLOWER LECITHIN, GUAR GUM], CHOCOLATE COOKIES [BROWN SUGAR, BUTTERY SPREAD [CANOLA OIL, PALM OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, OLIVE OIL, LACTIC ACID, ANNATTO EXTRACT [COLOR]], OAT FLOUR, GUITTARDE COCOA, RICE FLOUR, EGG REPLACER [POTATO STARCH, TAPIOCA FLOUR, BAKING SODA, PSYLLIUM HUSK FIBER], VANILLA EXTRACT, BAKING SODA, KOSHER SALT), DEXTROSE, FRUCTOSE, VANILLA BEANS, NATURAL FLAVOR, COCOA, R.R. LOCHHEADE VANILLA EXTRACT, KOSHER SALT

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Frozen Dessert · Frozen