Is McCormick Gourmet All Natural Celery Salt Low FODMAP?
Description
Mild savory-salty flavor with subtle green-herb notes and a fine, powdery texture that blends evenly. Commonly used to season salads, snacks, meats, soups and cocktails. Reviews frequently note consistent flavor, easy-to-sprinkle grind and convenience for everyday seasoning, with versatility in rubs, dressings and beverage garnishes and a pantry staple too.
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Why it's a maybe for low FODMAP
- celery seed
celery seed
Dietitian noteCelery seed can be high or low FODMAP depending on serving size. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
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Description
Mild savory-salty flavor with subtle green-herb notes and a fine, powdery texture that blends evenly. Commonly used to season salads, snacks, meats, soups and cocktails. Reviews frequently note consistent flavor, easy-to-sprinkle grind and convenience for everyday seasoning, with versatility in rubs, dressings and beverage garnishes and a pantry staple too.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Salt and celery seed.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Seasoning · Powder