Is McCormick Gravy Mix Brown Gluten Free - 0.88 Oz Vegetarian?
Description
Savory brown gravy with a smooth, velvety texture and rich, savory flavor. Commonly used over roasted meats, mashed potatoes, stuffing and casseroles; prepared quickly from a mix. Customer reviews often note easy preparation, consistent taste and texture, convenience, and occasional remarks about being slightly salty or thin when diluted further.
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Description
Savory brown gravy with a smooth, velvety texture and rich, savory flavor. Commonly used over roasted meats, mashed potatoes, stuffing and casseroles; prepared quickly from a mix. Customer reviews often note easy preparation, consistent taste and texture, convenience, and occasional remarks about being slightly salty or thin when diluted further.
Ingredients
Corn Starch, Corn Maltodextrin, Salt, Hydrolyzed Soy And Corn Protein, Onion, Modified Palm Oil, Sugar, Caramel Color, Potassium Chloride, Yeast Extract, Corn Syrup Solids, Xanthan Gum, Garlic, Sodium Caseinate (Milk), Disodium Inosinate And Disodium Guanylate (Flavor Enhancers), Natural Flavor, Spices (Including White Pepper And Celery Seed)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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