Is McCormick Grill Mates Gluten Free Brown Sugar Bourbon Seasoning - 3oz Vegan?
Description
McCormick Grill Mates Gluten Free Brown Sugar Bourbon Seasoning is a flavorful blend made with brown sugar, bourbon, red pepper, garlic, onion, and salt. It is suitable for pork, seafood, chicken, and steak. To enhance the flavor on the grill, it is recommended to use 1 tablespoon of seasoning per 1 pound of meat. This seasoning is gluten-free and does not contain MSG or artificial flavors. Reviewers have praised the delicious taste of this seasoning, particularly when used on pork and meats for barbecue. Additionally, reviewers appreciate that it is reasonably priced. Overall, McCormick Grill Mates Gluten Free Brown Sugar Bourbon Seasoning offers a tasty and versatile option for enhancing the flavor of various meats.
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Description
McCormick Grill Mates Gluten Free Brown Sugar Bourbon Seasoning is a flavorful blend made with brown sugar, bourbon, red pepper, garlic, onion, and salt. It is suitable for pork, seafood, chicken, and steak. To enhance the flavor on the grill, it is recommended to use 1 tablespoon of seasoning per 1 pound of meat. This seasoning is gluten-free and does not contain MSG or artificial flavors. Reviewers have praised the delicious taste of this seasoning, particularly when used on pork and meats for barbecue. Additionally, reviewers appreciate that it is reasonably priced. Overall, McCormick Grill Mates Gluten Free Brown Sugar Bourbon Seasoning offers a tasty and versatile option for enhancing the flavor of various meats.
Ingredients
Sea Salt, Brown Sugar, Demerara Sugar Spices (Including Red Pepper), Molasses (Refinery Syrup, Cane Molasses, Caramel Color), Garlic, Onion, Red Bell Pepper, Citric Acid, Sunflower Oil, Silicon Dioxide (To Make Free Flowing), Extractives Of Paprika, Natural Flavor (Including Natural Whiskey Flavor), Bourbon Whiskey
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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