Is McCormick Grill Mates Seasoning Smoky Montreal Steak - 3.4 Oz Gluten Free?
Description
Coarse, smoky seasoning blend provides robust, savory flavor and visible texture that adheres to meats and vegetables. Commonly used to season steaks, burgers, roasts, and grilled vegetables before or after cooking. Reviewers cite consistent smokiness, strong saltiness for some, convenient shaker packaging, and reliable results on charcoal or gas grills.
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Description
Coarse, smoky seasoning blend provides robust, savory flavor and visible texture that adheres to meats and vegetables. Commonly used to season steaks, burgers, roasts, and grilled vegetables before or after cooking. Reviewers cite consistent smokiness, strong saltiness for some, convenient shaker packaging, and reliable results on charcoal or gas grills.
Ingredients
Salt, Spices (Including Black Pepper And Red Pepper), Garlic, Onion, Sunflower Oil, Natural Hickory Smoke Flavor And Extractives Of Paprika
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.