Is McCormick Poultry Seasoning Soy Free?
Description
A warm, savory seasoning with a fine, slightly granular texture, commonly used to flavor roast poultry, stuffing, gravies, soups, and casseroles. Reviewers note consistent flavor and convenience, praising its effectiveness for holiday dishes while advising modest use due to potency; packaging is often described as durable and easy to measure.
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Description
A warm, savory seasoning with a fine, slightly granular texture, commonly used to flavor roast poultry, stuffing, gravies, soups, and casseroles. Reviewers note consistent flavor and convenience, praising its effectiveness for holiday dishes while advising modest use due to potency; packaging is often described as durable and easy to measure.
Ingredients
THYME, SAGE, MARJORAM, ROSEMARY, BLACK PEPPER, AND NUTMEG.
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