Is MEAL STARTERS, ROASTED GARLIC POT ROAST STARTER Low FODMAP?


Ingredients
WATER, LEMON JUICE, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL [TO RETAIN FRESHNESS]], BEEF STOCK [VEAL STOCK, VEAL BONES, WATER], BEEF STOCK, MIREPOIX STOCK [MADE OF CARROT, CELERY, AND ONION STOCKS], RED WINE, TOMATO PASTE, GELATIN, SALT, CARROT STOCK, CELERY STOCK], CANOLA OIL, FOOD STARCH - MODIFIED, SAMBAL [RED CHILE PEPPERS, VINEGAR, SUGAR, GARLIC, SALT, AND NATURAL FLAVOR], ROASTED GARLIC [WITH CANOLA OIL], LEMON PEEL, BLACK PEPPER, RED PEPPER FLAKES.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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