Is MEAL STARTERS, ROASTED GARLIC POT ROAST STARTER Gluten Free?

Ingredients

WATER, LEMON JUICE, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL [TO RETAIN FRESHNESS]], BEEF STOCK [VEAL STOCK, VEAL BONES, WATER], BEEF STOCK, MIREPOIX STOCK [MADE OF CARROT, CELERY, AND ONION STOCKS], RED WINE, TOMATO PASTE, GELATIN, SALT, CARROT STOCK, CELERY STOCK], CANOLA OIL, FOOD STARCH - MODIFIED, SAMBAL [RED CHILE PEPPERS, VINEGAR, SUGAR, GARLIC, SALT, AND NATURAL FLAVOR], ROASTED GARLIC [WITH CANOLA OIL], LEMON PEEL, BLACK PEPPER, RED PEPPER FLAKES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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