Is Meat Service Counter Pork Loin Roast Rolled Stuffed - 2 LB Vegetarian?

Ingredients

Ingredients: Pork,Breadcrumbs (unbleached Enriched Flour [wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid],Sugar,Yeast,Wheat Gluten,Sea Salt,Sunflower Oil,Sorbic Acid [to Retard Spoilage]),Bread Cubes (unbleached Enriched Flour [wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Ribolflavin,Folic Acid],Yeast,Sugar,Palm Oil,Sea Salt,Sorbic Acid [to Retard Spoilage]),Croutons (wheat Flour,Whole Wheat Flour,Sugar,Fully Refined Soybean Oil,Salt,Yeast),Contains 2% Or Less: Artificial Butter Flavor,Celery,Chicken Fat,Dehydrated Bell Peppers,Dehydrated Onion,Garlic Powder,Hydrolyzed Soy Protein,Parsley,Spices,Sugar,Whey Powder##tdmk## **contains:milk,Soy And Wheat.**may Contain Treenuts. Perishable-keep Refrigerated Cook Thoroughly

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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